Beef and Broccoli Stir-Fry
Indulge in the savory delights of Beef and Broccoli Stir-Fry, a classic Asian dish that effortlessly marries tender slices of beef with vibrant broccoli and bell peppers. The beef is luxuriously marinated in a flavorful blend of soy sauce, oyster sauce, and aromatic spices, creating a symphony of tastes in every bite. Quick to stir-fry, this dish showcases the perfect balance of sweet, salty, and umami flavors, complemented by the crisp texture of fresh vegetables. Served over a bed of steaming white rice, this recipe promises a delightful journey through the rich and savory landscapes of Asian cuisine.
**Ingredients**
For the Marinade:
- 1 pound (450g) beef sirloin or flank steak, thinly sliced
- 2 tablespoons soy sauce
- 1 tablespoon oyster sauce
- 1 tablespoon hoisin sauce
- 1 tablespoon rice vinegar
- 1 teaspoon sesame oil
- 1 teaspoon sugar
- 2 cloves garlic, minced
- 1 teaspoon ginger, grated
For the Stir-Fry:
- 2 tablespoons vegetable oil, divided
- 4 cups broccoli florets
- 1 red bell pepper, thinly sliced
- 1 yellow bell pepper, thinly sliced
- 3 green onions, sliced diagonally
- Cooked white rice for serving
**Instructions**
**Marinating the Beef:**
1. In a bowl, mix together soy sauce, oyster sauce, hoisin sauce, rice vinegar, sesame oil, sugar, minced garlic, and grated ginger.
2. Add the thinly sliced beef to the marinade, ensuring each piece is well-coated. Marinate for at least 30 minutes in the refrigerator.
**Stir-Frying:**
1. Heat 1 tablespoon of vegetable oil in a wok or large skillet over high heat.
2. Add the marinated beef to the hot pan and stir-fry for 2-3 minutes or until it's browned and cooked to your liking. Remove from the wok and set aside.
3. In the same wok, add another tablespoon of oil.
4. Stir-fry the broccoli florets and bell peppers for 3-4 minutes or until they are crisp-tender but still vibrant.
5. Return the cooked beef to the wok, add sliced green onions, and toss everything together for an additional minute.
**Serve:**
1. Serve the Beef and Broccoli Stir-Fry over cooked white rice.
Enjoy your flavorful and tender Beef and Broccoli Stir-Fry! This dish combines savory and sweet flavors with the perfect crunch from the vegetables.